PA’ COMENZAR… (Appetizers)
ANTICUCHOS
Anticuchos de Corazón (beef heart) 12 Pollo (chicken) 12
Classic skewered and grilled beef heart or chicken breast marinated in spices and Ají Panca - a Peruvian red pepper - accompanied by Huacatay sauce - a Peruvian black mint, potato & corn
Pulpo Anticuchero 16
Grilled octopus with anticuchera sauce, served with fingerling potatoes, Peruvian corn and drizzled with botija olive aioli
CEVICHES Y MARISCOS
Ceviche Limeño 16
Marinated fresh fish of the day in spicy leche de tigre - a citrus based marinade - with sweet potato, sliced red onion, cilantro, corn and seaweed
Ceviche Mixto 18
Assortment of fish of the day, octopus, prawns and squid with sweet potato, sliced red onion, cilantro, corn and seaweed
Ceviche de Pulpo y Pescado 16
Sliced fish and tender octopus marinated in botija olive aioli, sliced red onion, sweet potato, corn and cilantro
Tiradito en Crema de Rocoto 14
Chilled sashimi style fish marinated in a spicy ají rocoto emulsion, corn, and cilantro
PAPAS Y MAS
Papa a la Huancaína 9
Sliced boiled potatoes, Andean cream sauce of feta cheese and spicy
ají amarillo
*Papa Rellena 12
Smashed potato stuffed with sautéed sirloin, botija olives, hard
-boiled egg and raisins, paired with salsa criolla
Causa de Pollo (chicken) 10 Pulpo (octopus) 13 Cangrejo (crab) 14
Potato cake made with spicy ají amarillo and lime, served chilled with avocado, quail egg and Huancaína sauce. Try all three for 14
Patasca 16
Braised beef short ribs with tripe, onions & garlic, served with hominy, mint, scallions & cilantro
Chupe de Camarones 20
Peruvian prawn chowder served with aji amarillo, potatoes, rice, peas, carrots, huacatay, corn, cilantro & poached egg
Parihuela 22
Seafood soup with king crab, prawns, fish, squid, octopus, clams, mussels, yucca, aji panca, tomato, cilantro, onions & seaweed
Ensalada de Quinoa 12
Mixed greens, roasted carrots, corn, cherry tomatoes, zucchini, feta cheese & aji amarillo vinaigrette
* Empanadas de Carne (beef) 8 Pollo (chicken) 7 Vegetariana (veggie) 7
Baked homemade turnovers stuffed with different delightful combinations
|
PA’ SEGUIRLA… (Entrees)
Ají de Gallina 17
Delicious shredded chicken drenched in a creamy stew of ají amarillo, walnuts and parmesan cheese, served with rice, hard-boiled egg and olives
Lomo Saltado 21
A popular choice! Sautéed beef tenderloin strips with onions, tomato wedges, garlic and fries, tossed in a rich soy demi-glaze with rice… add a fried egg $3
Seco de Cordero 25
Braised lamb shank in ají amarillo and cilantro, served with Peruvian canary beans and rice
Arroz con Pato 22
Duck leg confit with Peruvian style cilantro rice, peas & carrots and bell peppers served with salsa criolla
Arroz con Mariscos 22
Peruvian style paella - a fresh seafood and rice mixture of calamari, prawns, mussels, octopus, ají panca and parmesan cheese
* Jalea 21
Battered and fried calamari, fish, mussels, prawns and yucca with salsa criolla and tartar sauce
Sudado de Pescado 20
Braised fish with onions, tomatoes, ají panca, seaweed, cilantro & yucca, served with rice
* Tallarin Saltado 16
Stir fried noodles with green onions, tomato, cilantro & tamari soy glaze
Add Chicken $3 Steak $4 Seafood $5
* Tallarín Verde con Bistec 22
Grilled ribeye steak served over a bed of spaghetti noodles with basil pesto and potatoes with huancaína sauce
Arroz Chaufa 16
Peruvian style stir fried rice tossed with green onions broccoli, carrots, mushrooms, bean sprouts, scrambled egg and soy & sesame oil
Add Chicken $3 Steak $4 Seafood $5
Quinoa con Vegetales 16
Stir fried quinoa with sautéed seasonal vegetables, mushrooms, sesame glaze with pickled daikon & carrots
PA’ COMPLETAR… (Sides)
French Fries 6
* Fried Yucca 6
Canary Beans 4
Seasonal Vegetables 6
Sweet Plantains 6
Sweet Potato Fries 7
Chifles – Plantain chips 5
White Rice with Peruvian Corn 4
( * ) Items that contain wheat products
– An up-charge may apply for menu item substitutions –
|
